This is the easiest way to puff rice and make a delicious Korean dessert which will blow your mind 🍚 Ingredients * 1 cup glutinous rice * Oil for frying (about 2-3 cups) * 2 tbsp agave syrup * 1 tbsp sugar * ¼ tsp salt * 1 tbsp sesame seeds * 1 sheet seaweed (blended into a fine texture) Quick Steps 1. Cook the rice, then dry it in a dehydrator at 60°C for 8 hours. 2. Use a mortar and gently crush the rice to divide it in small pieces 3. Fry dried rice in 200°C oil until it puffs up, then drain

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Sankranti Special - Puffed Rice Balls | Murmura Laddu | Pori Urundai FULL RECIPE: https://goo.gl/BeIyW3 [New recipes] Sesame Seed Candy: https://goo.gl/BkPUeL Peanut candy (Chikki): https://goo.gl/0qXU8I #PuffedRiceBalls #PuffedRice #Balls #rice #jaggery #PoriUrundai #Pori #Urundai #Murmura #Laddu #ladoo #snacks #kidssnacks #cooking #homecooking #kitchen #eat #howto #diy #Sankranti #Sankrantirecipes #Sankrantispecial | Home cooking