HOW TO COOK SEAFOOD BOIL WITH SPICY GARLIC BUTTER CAJUN SAUCE | MUST TRY RECIPE | SUPER EASY!!!
4:48
YouTubeKuya Fern's Cooking
HOW TO COOK SEAFOOD BOIL WITH SPICY GARLIC BUTTER CAJUN SAUCE | MUST TRY RECIPE | SUPER EASY!!!
HOW TO COOK SEAFOOD BOIL WITH SPICY GARLIC BUTTER CAJUN SAUCE | MUST TRY RECIPE | SUPER EASY!!! NOTE!!! This video has subtitles!!! Please click on the "CC" on the ...
4M viewsDec 1, 2020
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This creamy pasta with sautéed mushrooms and leeks comes together in just one pot. With parmesan, cream, and white wine involved, how could you say no? GET THE RECIPE: bit.ly/4fAEZXC | Food & Wine
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Mushrooms sautéed in garlic butter. Sprinkle salt, pepper, Parmesan. Simmer on the stovetop for 25 minutes. This one-pot mushroom Parmesan pasta turns ultra-creamy, savory, and glossy with tender pasta and rich garlic flavor. Ingredients ➤ 8 oz pasta (fettuccine, linguine, penne, or spaghetti) ➤ 2 tbsp butter ➤ 1 tbsp olive oil ➤ 8 oz mushrooms, sliced ➤ 3–4 cloves garlic, minced FULLL Recipe in First Cօʍʍеոτ 👇👇👇 | Nessy Recipes
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Mushrooms sautéed in garlic butter. Sprinkle salt, pepper, Parmesan. Simmer on the stovetop for 25 minutes. This one-pot mushroom Parmesan pasta turns ultra-creamy, savory, and glossy with tender pasta and rich garlic flavor. Ingredients ➤ 8 oz pasta (fettuccine, linguine, penne, or spaghetti) ➤ 2 tbsp butter ➤ 1 tbsp olive oil ➤ 8 oz mushrooms, sliced ➤ 3–4 cloves garlic, minced FULLL Recipe in First Cօʍʍеոτ 👇👇👇 | Nessy Recipes
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