US cultivated meat pioneer Upside Foods is branching out its cell culture expertise by launching a new division targeting the life sciences sector, called Lucius Labs.

Winslow Hastie of Historic Charleston Foundation says Clemson's former U.S. Vegetable Breeding Laboratory should not be ...

Two chefs and one bar in Northwest Arkansas made the list of semifinalists for the 2026 James Beard Awards.Onyx Coffee Lab in ...

Explore the science and future of lab-grown meat in this detailed video. Narrator Kate explains the meat paradox and how cell-based meat is made using innovative techniques like cell culture, ...

Discover how modern Listeria monitoring solutions can support faster, more reliable food and environmental testing, and help elevate your laboratory’s efficiency and confidence in results.

Tufts University and the Good Food Institute are salvaging cell lines from failed startups to accelerate scalable cultivated ...

For the last two years, the cultivated meat industry has been experiencing growing pains. Many startups have shrunk, shut ...

Following the success of last year’s Ithra Cultural Days Japan edition, which welcomed more than 200,000 visitors in only two ...

The Tufts University Center for Cellular Agriculture (TUCCA), which seeks to enable production of meat, milk, and eggs from ...

Just outside the Arctic Circle, the Finnish city has launched a year-long programme exploring climate change and Sámi culture ...

The Korean Association of the Lehigh Valley hosted its annual Korean Food Festival on Saturday, bringing the community together to celebrate Korean culture, food, and tradition. The event at 1987 ...

Allergen Alert is a portable lab that could help make things easier for people with food allergies to gluten and dairy. Anna Gragert (she/her/hers) was previously the lifestyle editor at HelloGiggles, ...