These chicken meatballs, inspired by Thai-style satay, make a great appetizer, main course, or party-friendly bite. Pair them ...

As repulsive as it initially sounds -- dipping corn chips into a thick glob of peanut sauce one step away from Jif -- the taste of Plaid's Thai sauce is irresistible. The "Thai" part of the moniker is ...

Place the tamarind paste, maple syrup, soy sauce, and olive oil in blender, and purée until smooth. Taste for seasoning. Pour into a bowl, and set aside. May be made ahead of time and refrigerated.

Whether you're ringing in the Thai New Year or just craving the flavors of Thailand at home, these are the recipes to turn to. Holy basil gives this simple, delicious Thai stir-fry its signature ...

Nikky Phinyawatana of Asian Mint, a Thai-Asian fusion restaurant with locations across Dallas, has just released a line of sauces and a line of chili crisps. Inspired by her most notable menu items, ...

Some folks always put the same condiment on their food, whatever is for dinner. You know the type—maybe you are the type: The ketchup-on-eggs people. The hot sauce-on-everything folks. Well, I like to ...