Whether you’re a beginner or an expert in the kitchen, you’ve probably used an egg wash in a recipe. It is used for everything from getting a shiny, crackly pie crust to adhering breadcrumbs to ...

Whether you’re proficient in pastry or a beginner baker, you’ve probably (or will inevitably) come across a baking recipe calling for an egg wash. This combination of beaten egg and some sort of water ...

Egg wash is a simple mixture of whisked egg and water or milk. When brushed onto raw baked goods, egg wash adds golden color and shine to the finished product. The composition of an egg wash — such as ...