Crab cakes are a favorite among Marylanders, and for good reason. If you're looking to make crunchy, succulent ones at home, ...

This video explains how crab is cooked in a rich sauce made with cracked black pepper. The sauce is spicy, aromatic, and ...

Crab legs are a familiar sight at restaurants and raw bars, piled high over a bed of ice on cold seafood platters or arranged on buffet tables at weddings and other big parties. They're the kind of ...

Robert St. John, author of the new "Deep South Parties, or, How to Survive the Southern Cocktail Hour Without a Box of French Onion Soup Mix, a Block of Processed Cheese, or a Cocktail Weenie" ($19.95 ...

Genuine crab lovers know that in typical years our craving for fresh and local crab can be satisfied beginning the first of December. Commercial crab season for Washington, Oregon and California opens ...

This video shows king crab cooked directly in open flames. No talking, no music—only the sound of fire and slow movement. The ...

The 100-year-old white clapboard walls of the Portuguese Assn. Crown Hall seem almost to bulge outward, swelling with the sheer joy inside on this late January evening. A couple of hundred happy ...

Surimi snow crab legs from Sam’s Club are having a moment on social media, with shoppers praising them as a budget-friendly ...

Love the taste of freshly cooked crab? You don’t have to go to your favorite seafood restaurant to satisfy your craving. Boiling or steaming crabs at home isn’t that difficult, provided you have the ...