Never store a cast-iron pan with the lid on because it traps moisture and humidity. Check out these recommendations on how to properly store a cast-iron lid and keep it from rusting.

I reduced microplastics in my kitchen and food by switching to these eight non-toxic kitchen tools and cookware pieces. Shop ...

Is your nonstick pan safe? Consumer Reports explains when it may be time to replace ...

Key Points Remove rust with steel wool, vinegar soaks, baking soda paste, or coarse salt scrubs.Prevent rust by cleaning cast iron right after cooking, drying it thoroughly, and oiling it every ...

Sure, the Our Place Always Pan is pretty. But is it useful? Our Test Kitchen and editors have been using this pan for over a ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Gabriella DePinho Gabriella DePinho is a writer covering trending products.

It’s a great tool for any kitchen—with the right know-how.

Cast iron cookware can take up a lot of space, especially if you have more than you use. Here's the right amount of cookware you need to save kitchen space.

Best cast iron skillets for sizzling up a storm, tested by a food writer - It’s time to level up your food’s flavour ...

If you're recently become the owner of a cast iron skillet, congratulations. Whether you received it as a wedding gift, found one at a garage sale, or just bought one for the heck of it, you're on the ...

It makes the endless finger rinsing worth it.

While the roasting pans can handle these hefty meats, they don’t feel cumbersome to pull out for lighter jobs, too, like ...