Instructions: In a large mixing bowl, combine shortening, brown sugars, molasses and egg and mix until fluffy. In a separate bowl, combine flour, baking soda, cinnamon, cloves, ginger and salt. Add ...

I’ve eaten these ginger snaps since my earliest days as a child. My mom used to bake them and freeze some, so they seemed to always be hiding somewhere in the house. I love the texture, sweetness and ...

The battle of Ginger Snaps recipes continues at my house. I love ginger in all forms -- ginger tea, gingerbread, ginger ale, ginger in stir fry -- and Ginger Snap cookies are no exception. I finally ...

It's officially cookie season. That means it’s time for me to tackle another classic holiday cookie: gingersnaps. Gosh, I love these cookies. They’re loaded with a heavenly combination of spices, ...