In this easy recipe for pan-seared salmon, skinless fillets are seasoned simply with salt and pepper and cooked quickly in a ...

Add Yahoo as a preferred source to see more of our stories on Google. Photographer: Jen Causey, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Priscilla Montiel If you’re a fan of salmon, you’ll ...

When it comes to easy weeknight dinners, the best thing you can do is reach for simple yet impactful ingredients. When used properly, some of the most seemingly basic ingredients in your kitchen can ...

Chef Manny is making a delicious salmon dish along with a Sparkling Don Q Piña featuring Don Q rum. -Season the salmon and let it rest while the nonstick pan gets hot with the oil on medium high heat.

If you've grown bored of salads, soups, and stews then this healthy and fresh dinner will freshen up your taste buds - pair it with some rice or potatoes and you've got yourself a yummy mid-week meal.

When it comes to salmon, wild offers several advantages over farmed. It’s better for you — wild sockeye and king salmon are the most nutrient-dense kinds of salmon, and also have the highest omega-3 ...

Heat a large nonstick skillet over medium-high heat. Sprinkle salmon with ¼ teaspoon EACH salt and pepper. Add salmon to the pan, skin-side down. Cook 3 to 5 minutes on each side (depending on ...

"It’s light and vibrant, with sweet, jammy cherry tomatoes, tender flakes of fish and plenty of rich olive oil,' says the food blogger Sabrina Weiss is the Editorial Assistant of PEOPLE's food ...

If you’re a fan of salmon, you’ll love these recipes! Each of these dishes features tender salmon as the star, accompanied by a range of tasty veggies. Another bonus? Each one comes together on a ...