Verywell Health on MSN
What a compound in dark chocolate could do for healthy aging
Medically reviewed by Elizabeth Barnes, RDN Key Takeaways Higher blood levels of theobromine, a compound in cocoa, were ...
Dark chocolate has more antioxidants than green tea. Chocolate with more cocoa usually has even more antioxidants.Both green ...
Eating dark chocolate may have health benefits such as raising antioxidant levels in the bloodstream and lowering levels of bad cholesterol, according to European researchers. Researchers at the Rome ...
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