Singapore’s hawker culture is so diverse but one that remains close to most of our hearts has to be wanton mee— specifically, dry wanton mee. A common visual of the humble dish usually features thin ...
Singapore and Malaysia can’t get enough of this noodle sensation: Wanton mee! Despite its Cantonese origin, the dish has evolved over time to suit the local tastes and preferences. It is a staple dish ...
Pontian Noodle House at Tekka Food Centre serves Johor-style Pontian wanton noodles and chilli ban mian with springy noodles, ...
1 of 14 DIY Wanton Mee Kit ($45; feeds 10 pax), Bee Kee Wanton Noodle With two stalls at Lorong Liew Lian and Market Street, Bee Kee Wanton Noodle’s claim to fame is their truffle wanton noodles (mee ...
Guang Xiang Kee Roasted Delights Wanton Mee at Redhill Food Centre serves roast meats and wanton noodles, replacing the ...
New hawker stalls generally take some time to garner a following, which is why we were intrigued by a new wonton mee stall that recently opened at a corner of Beauty World Food Centre. It has a very ...
Bangkok has long been a popular choice among Singaporeans for a quick getaway. With an equally bustling nightlife and street food scene, ask any Singaporean for recommendations on where to go and what ...
After watching Singaporean director Eric Khoo's food-themed film Wanton Mee, four chefs from Michelin-starred restaurants created their versions of local fare such as chilli crab for an event on ...
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