Classic Spanish paella is a dietary minefield for vegans. It can be loaded with salty ham, spicy sausage and chicken pieces, and it is sure to have an array of seafood dotting the saffron-colored rice ...

This traditional, Spanish-style dish goes vegan with soy chorizo added to the mix. Throw in a few favorite veggies, and this dish becomes an amazing meal! Vegan paella with soy chorizo is a ...

Learn how to make a delicious vegan fideuá, the Spanish noodle version of paella. Packed with fresh vegetables, flavorful ...

While cooking on Instagram, the star shed light on a New York City nonprofit providing meals to those in need Gwyneth Paltrow is cooking for a cause! On Monday, the actress shared a post on Instagram ...

Mushrooms, saffron and sweet smoked paprika flavor this vegetarian paella. Saffron gives the paella its traditional flavor and color. It’s actually the stamen of a type of crocus plant. They’re ...

Mushrooms, saffron and sweet smoked paprika flavor this vegetarian paella. Saffron gives the paella its traditional flavor and color. It’s actually the stamen of a type of crocus plant. They’re ...

It's probably true with all cooking, but it's especially true with vegetarian cuisine -- the harder you work at a dish, the less likely it is to impress. The reason is simple: The best vegetarian ...

Paella is one of those dishes that is both rustic yet stunning enough for company: a wide pan of saffron-tinted rice tinted with an almost endless array of options. Perhaps you’re craving seafood.

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