Nasi Ulam is a heritage dish of Southeast Asia, with Malay, Peranakan, and Indonesian versions, all of which vary slightly. The basic structure of the dish incorporates finely chopped herbs, like ...
1. Heat pan and oil then lightly brown CDO Ulam Burger. Set aside. Add carrots and potatoes then brown them as well. 2. When vegetables have lightly caramelized, add white onions and bell peppers.
In a pan, fry CDO Ulam Burger crispy patties until browned, cut into cubes then set aside. In the same pan, sauté onion, garlic, and tomato in medium heat. Cook tomatoes well. Add the soy sauce and ...
This tossed rice salad is full of flavour, and fast to put together if you have cooked rice ready to go. serves For the dressing, drain the shrimp and pound along with the peanuts in a mortar and ...
A meal to remember: nasi kerabu, ayam percik, sambal belacan, mixed ulam and various condiments. (Tinagaren Ramkumar @ FMT Lifestyle) It’s been a long month of fasting and as the end of Ramadan ...