When you think of gelatin, you may picture sweet jello flavors like strawberry, cherry, or lemon-lime. But you can also use this intriguing ingredient to prepare a savory dish known as an aspic, which ...

Summer's black plums bound in Pinot Noir with a faint hint of exotic star anise. Raspberries and blueberries suspended in sparkling wine. Heirloom tomatoes captured in shimmering aspic. These all come ...

Tomato gelatin in a square shape, served with slices of tomato and a white spoon - jreika/Shutterstock There are some vintage summer dishes you just don't see anymore, and for good reasons. Long ago, ...

In the 1950s, there was a common side dish that was easy to dress up and popular during holidays or big celebrations — and it ...

Recipes that appear in Idea Alley have not been tested by the Arkansas Democrat-Gazette. We can't say whether these tomato aspic recipes are anything like the one served at the much-missed Bryce's ...