Whether a recipe calls for the whites, yolks, or whole eggs, you can't simply skip them. You need to replace them wisely by choosing the right substitute for your specific need. After all, baking ...

Eggs are a baking staple, and this deep dive into egg substitutes for baking will help if you’re baking for someone with ...

Eggs are a kitchen workhorse: They can be used as a binder or leavening agent while adding rich texture and flavor to many recipes. But what do you do if you’re cooking for someone who doesn’t eat ...

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With the current high price of eggs, you might be looking for reliable egg substitutes for baking. Not much can replace an egg “eggs-actly,” but some replacements can be suitable alternatives in a ...

So you've run out of eggs. There's no time to go to the grocery store. Now what? Or maybe you need to make a dessert for someone with an egg allergy, or a vegan baked good for a potluck. Eggs are also ...

Let’s be honest: There is no perfect substitute for eggs. That may be why their steady rise in price not only hurts in the budget, but also somewhere in the soul. The crackly, golden wisps around the ...

We’ve all been there: You’re mixing up a batch of chocolate chip cookies or satisfying a late-night urge for brownies when you look in the refrigerator and it suddenly dawns on you … you have no eggs!

Sang An for The New York Times. Food Stylist: Simon Andrews. No one ingredient can replace everything an egg can do in a recipe, but these easy replacements come close. Meredith Heuer para The New ...

STATEN ISLAND, N.Y. — Blame it on the bird flu or human politics. Any way you slice it, the incredible, edible egg is just so incredibly expensive. But there is a practical solution to this ...