If you’re serious about smoking, you already know how important the wood pellets are to the taste of your meat. These pellets infuse your pork, beef and chicken with tons of smokey flavor while ...

BBQ Brisket, whole pork butt and three racks of ribs - all cooked perfectly with no fuss and little need for attention. Outdoor cooking season is just getting fired up in much of the country, and ...

T3’s review of the new Weber Searwood XL in a sentence: a versatile powerhouse pellet grill-cum-smoker that takes the unpredictability and associated anxiety out of outdoor cooking. US barbecue ...

You can cook all your favorite foods on a pellet grill and it is especially designed to smoke regional barbecue including brisket, ribs and pulled pork. I have long loved pellet grills. I think of ...

When you buy through our links, Business Insider may earn an affiliate commission. Learn more Even the most experienced cooks can find themselves daunted by grilling in smoking. Fortunately, the best ...

The Weber name has been synonymous with outdoor grilling since George Stephen invented the Weber Kettle Grill in 1952. With smokers hitting the mainstream market, does the Weber pellet grill maintain ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Rose Maura Lorre Rose Maura Lorre is a writer who has reported on turkey ...

With temperatures warming up, it’s time to start up the grill. Oh wait, you live in an apartment? Guess all the barbecue you’re eating will be from takeout. Or maybe not. FirstBuild —a GE ...

Jun. 30—COLLEGE STATION — For many, the smell of sweet, peppery BBQ smoke evokes many memories, traditions and flavors. Whether smoking for a tailgate or family and friends, BBQ never ceases to ...