A good steak, roast, or stew will always have its place in the kitchen. But as you’re about to learn, few foods are more satisfying to make and eat than hunks of meat that you’ve cured with these two ...

Use this sausage in Jordan Blodgett's recipe for Venison Bruschetta with Sweetened Cranberries and Sage Leaf. Grind pork and venison, add water, and mix with hands till tacky. Add the remaining ...

This sheet pan smoked sausage and vegetables is a quick and easy dish that’s perfect for busy weeknights. It’s made with simple seasonings, colorful veggies, and smoked sausage. I love sheet pan ...

One of the things we like best about smoked sausage -- besides how it tastes, of course, since smoking makes almost everything taste better -- is the fact that it's fully cooked. What this means, for ...

Here are two of Jason Laumb's favorite recipes for making venison sausage. Laumb, Grand Forks, found the recipes on the "Let's Make Sausage" website at lets-make-sausage.com. Cut all the meat into 1- ...

Hillshire Farm® Smoked Sausage encased in crisp puff pastry forms a festive, edible wreath that’s perfect for holiday entertaining. A layer of lingonberry jam lends a sweet-tart flavor that balances ...

Cheesy one-pot smoked sausage pasta is a quick and easy dinner that can be made in under 30 minutes. Perfect for a quick ...

If you ever want to stop a conversation dead in its tracks, here’s one way to do it: ask a local meat processor what the seasoning secrets are to making a good venison sausage. Deafening silence is ...