Slightly sweet and a little bit nutty, there’s nothing like coconut to take dessert to the next level of deliciousness. We like to add it to all sorts of goodies to treat ourselves to a taste of the ...

Whether you want to sip the sweet juice or shred the meat for sweet and savory recipes like coconut-pickled shrimp and coconut layer cake, you first need to open a coconut. Don’t be intimidated — you ...

Coconuts play an important role in Parsi cooking and are symbolic of prosperity and life in Zoroastrian culture and religion. At most food markets in India, there are stalls dedicated to cracking, ...