Heat oven to 350F. Combine all ingredients in large bowl, mixing lightly but thoroughly. Cook's Tip: To make cracker crumbs, place crackers in food-safe plastic bag; close bag securely, squeezing out ...

"I recommend using an 80/20 ground beef, meaning a ratio of 80 percent lean meat to 20 percent fat," says Lusted. Considered the gold standard for meatloaf, this ratio is "the perfect balance for ...

Stretching ground beef across multiple meals is one of the easiest ways to manage a tight grocery budget. It cooks quickly, ...

Leave it to Ina Garten to make meatloaf “special.” Over the years she’s created a few variations similar to what she’s done with her Barefoot Contessa roast chicken recipes. From using turkey to ...

Drummond made a mini and lighter version of meatloaf for her birthday on an episode of The Pioneer Woman. “As a gift to myself, I’m making over some of my all-time favorite recipes and road-testing ...

Ground beef is inexpensive and perfect for making dishes the whole family will enjoy. If you're looking for some healthy ground beef recipes for everyday cooking, you've come to the right place. Here ...

Whether you're buying a car or a pound of ground meat, one rule applies: always read the fine print. Those shrink-wrapped packages of bright red beef at the supermarket may look exactly the same but ...