The winter holidays are here, which for many means a bounty of joy, gratitude and, at least for a couple decades there in the mid-1900s, a frightening volume of gelatin. A succulent spiral ham. A ...
Pull on an old-school “Kiss the Cook” apron and break out the Cool Whip, crushed pineapple, lime Jell-O and mini marshmallows. It’s time to make some retro salads, and we’ve got seven vintage recipes ...
Gelatin recipes are more often ridiculed than respected these days. I even have done a fair share of laughing and shaking my head over the suspending of black-eyed peas, prunes and chopped meats in ...
New Year's Eve is all about toasting to the year we've had, and popping some champagne for the exciting year to come. If you're planning on celebrating at home with your friends, make sure you have ...
More than any other holiday, Thanksgiving is for the makers. The ones who carefully curate the menu, making sure everyone’s favorites are represented. The ones who bake love into fussed-over feasts, ...
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