Japanese desserts are classic, versatile, and contain some of the most universally accessible recipes out there. (In fact, you may have already tried your hand at a few of these!) They're typically ...
Chef Ivan Orkin's first exposure to Japan was a lowly one, washing dishes in a Long Island sushi bar when he was just 15. But he fell in love with the cuisine and the culture. After restaurant work in ...
YouTube on MSN
How does castella cake get its fine texture?
This video shows how to make Japanese castella cake with a soft, fine crumb and gentle honey sweetness. Egg whites are ...
Last year we wrote about Water Cake, the clear Japanese dessert known as Mizu Shingen Mochi that has people lined up and down the street just to get a taste. The article was so polarizing that readers ...
Chowhound on MSN
What Are Fish Cakes, And Why Are They In Your Ramen?
Prepared in the classic Japanese style, ramen is a comfort dish loaded with flavor. It's no surprise the dish is surging in ...
Maki Stephens, a small, energetic woman who’s almost always smiling, runs the Enchanted Oven, a Japanese bakery in Broomfield located next to FlatIron Crossing mall. She has a cadre of loyal customers ...
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