The festival of Makar Sankranti, also known as Khichdi in Bihar and Uttar Pradesh is incomplete without the goodness of Dal ...
Learn how to make traditional Sweet Pongal and Ven Pongal at home with easy steps. These classic South Indian recipes are ...
Moong dal is praised for its easy digestibility and gut-friendly properties. It helps balance heavy festive meals and ...
Protein-rich Green Moong Dosa, also known as Pesarattu, is a traditional Andhra Pradesh breakfast made from whole green moong ...