Gas stoves cook food using an open flame when the gas is ignited, while electric stoves use electricity and metal heating elements to prepare food. There are advantages and disadvantages to both ...

Roughly 97% of existing stoves meet the new energy-efficiency standards, but the new measure does little to address the concerns over health risks posed by gas stoves. David lives in Brooklyn where he ...

Your gas stove may cost less than an electric one to operate, but it releases chemicals that can harm your health -- and the environment. Gas stoves run on a type of fossil fuel. The chemicals they ...