Indian desserts truly live in a world of their own. Desserts double as little pieces of art, adorned with super-fine filigree made with silver or gold foil. My favorite Indian dessert is gajar ka ...

I am always looking for new ways to make over classic treats. And this delightfully decadent banana bread and rich chocolate-chip cake are no exception. They both have an unbelievably fluffy texture ...

Samah Dada joins the 3rd Hour of TODAY with two easy recipes to close out summer, including a chickpea salad and carrot cake bites.