Clean the oxtail under running water and cut it into pieces. Place the oxtail pieces in a medium-sized pot and add water until it covers them. Add the garlic, scallion, salt, and ginger. The ginger ...

Cheryl Slocum is a James Beard Award-winning food writer, editor, and recipe developer. She has spent over 16 years creating food and entertaining content that resonates with the home cook. Oxtails ...

All oxtail recipes are time-consuming since the tough meat requires long, slow cooking to tenderize. But some recipes are more complicated than others. Oxtails can make a simple one-pot meal when ...