Matcha’s vibrant green color and smooth, frothy texture are the result of centuries of refinement in tea preparation techniques, which began in China and were perfected in Japan. In recent years, no ...
The bright-green drink dominating social feeds today began with a very different brewing style—and a journey across cultures. Matcha’s vibrant green color and smooth, frothy texture are the result of ...
Tyler Pruitt, the executive director of World Tea Association International pours tea for students at the Chinese Tea Culture Festival in chapel Hill, N.C. on March 19, 2025. “What is caffeine?” ...
XI'AN, China, Jan. 29, 2026 /PRNewswire/ -- When the millennia-old aroma of tea from Xi'an drifted across the ocean and resonated with the vibrant pulse of New York City, a cross-cultural feast ...
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