Honey roasted carrots get a major flavor upgrade when you serve them over a bed of creamy whipped feta and top them with crunchy pistachios. A touch of jerk seasoning adds a savory element to the feta ...

1. Prepare the carrots: Heat the oven to 500 degrees. Clean carrots thoroughly but do not peel. Pat dry and place on a baking tray. Sprinkle with a pinch of salt and pepper and roast until browned and ...

This recipe for Honey Roasted Carrots is an easy and delicious way to enjoy carrots. It takes just minutes to get this easy ...

1. Set the oven at 425 degrees. Have on hand a rimmed baking sheet. 2. In a large bowl, toss the carrots, orange juice, sliced oranges, honey, olive oil, and a generous pinch each of salt and pepper.

Eat a vegetable. Hydrate. Call your Mom. Sleep at least 5 hours a night. This is the advice that was hammered into me as a young organizer on the Obama campaign in 2012. The workload on campaigns is ...

Preheat oven to 450 degrees. Use a sharp knife to score duck’s skin at ½-inch intervals, taking care not to pierce the flesh. Season with salt all over. Set a large, heavy skillet over medium-low heat ...

Preheat the oven to 400˚. Put the carrots in a large bowl and drizzle with the olive oil. Sprinkle with the thyme, salt and a few grinds of pepper and toss well to coat. Divide between 2 rimmed baking ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 6 servings. 2 pounds baby carrots> Kosher salt> 2 tablespoons cumin seeds> Toast cumin seeds in a small skillet over ...

SAN DIEGO — You'll be amazed at how well the curry and carrots go together, especially with the honey pecan glaze on top. Pre-heat your oven to 400°, peel and slice carrots on an angle into 2-inch ...