Cutting out gluten is an essential diet step for those diagnosed with Celiac disease or a gluten sensitivity. Doing so means eliminating many types of pasta, bread, and cereal. Because of this, one ...

There’s been a war on bread and pasta for the past few years, with many celebrities and athletes forgoing gluten and carbs, boasting that by going gluten-free and low-carb, they’ve never been happier, ...

GLUTEN-free is now a £100 million a year market, with ‘free from’ versions of popular items, such as pizza or bread, now available. However, a surprising number of carbs naturally don’t contain it.

Many diets become popular thanks to celebrity endorsements — think Kanye West on paleo, or Jennifer Aniston doing intermittent fasting — or because of commercial success, as with WW and the South ...

When it comes to what we eat, social media has thousands of posts that want to steer your judgement. One positive diet post, in a nanosecond, can convince someone to cut out gluten or dairy or meat or ...

As a kid, a sandwich in the school lunch box was as exciting as learning I had a pop quiz in math. As an adult eating low-carb foods, I miss sinking my teeth into two slices of whole grain bread ...

If you throw a stone in a Whole Foods, odds are you're going to hit some kind of gluten-free product (IDK why you would do that, but stay with me...). Point is, the GF revolution is here to stay. Yet, ...

It seemed impossible. I wanted to make a zero-sugar, low-carb version of a cake that is made from almost nothing but sugar and carbs. And it took just 20-something attempts. But after many ...

When Matt Damon recently credited his weight loss to going gluten-free, it reignited a familiar debate about this divisive ...

Americans spent $2.64 billion on gluten-free fare in 2010. May 3, 2011— -- "Gluten-free" is fast becoming the "low-carb" diet trend of the 21st century, although only 10 percent of the people ...