Photos courtesy of the Schaff family Schaff Angus Valley (SAV) is synonymous with high quality registered Angus bulls and ...

A young Nick Jindra sits in the stands of a sale barn in rural South Dakota, flanked by his dad, Roger, on one side and his ...

The word “Angus” conjures up the spirit of quality American beef, and it’s used by restaurants and grocery stores alike to push their products. When I was a tween, my favorite food was beef, and my ...

It's important to understand where food comes from. But do you know your Angus from your Hereford? These cattle breeds both produce high-quality beef, so differentiating between the two is an ...

Buyers of the project's tokens have until 13 March to decide whether Angus becomes hamburgers and handbags, or is sent to live the rest of his life at an animal sanctuary ...

University of Delaware College of Agriculture and Natural Resources (CANR) distinguished alumnus Dennis Byrne helped start ...

HAWLEY, Minn. — The Spring Prairie Colony in Hawley, Minnesota, is no stranger to using genetics to boost the quality of their herds. So when they decided to get back into the beef industry, they knew ...

A family-run cattle operation in Alberta witnessed something rare on New Year's Day when a red Angus cow gave birth to three ...

Troy Hadrick and his family have been selling direct to consumer beef across South Dakota, and now can utilize the Certified ...

Award winning producer Jared Stone presents his informative adventure after buying an Angus cow direct from the rancher in Year of the Cow (Flatiron Books, 2015). Stone explores the consumption habits ...

It’s 6:30 a.m. and Bryce Borror and his crew are out in the morning dew feeding cows, calves and bulls at the four-generation cattle operation, Tehama Angus Ranch located on Tehama Road in Gerber. “It ...