Here at Woman's World, we love a meal that brings us back in time. And nothing feels more nostalgic than a pot of American goulash. Yes, you heard that right. That hearty, tomatoey, macaroni-filled ...

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Add olive oil to large pot over medium-high heat. Add in the onion, bell pepper and ground beef then cook until beef is no longer pink. Drain any excess fat and return pot to stove top. Add in garlic ...

There's no wrong way to make a goulash -- and this version is super easy and full of flavor. We just know you'll fall in love with our American Goulash after just one bite! What You'll Need: 1 1/2 to ...